A5 Japanese Wagyu Ribeye — 1-1.1 lbs, BMS 10/11 Japanese Wagyu temperature-controlled packaging

temperature-controlled packaging

tie the tenderloin at even intervals to maintain shape

When roasting

transfer it to a lower heat zone on the grill or finish it in the oven to ensure even cooking without burning

beef-forward flavor

A5 Japanese Wagyu Ribeye — 1-1.1 lbs, BMS 10/11 Japanese Wagyu temperature-controlled packagingThe Japanese A5 Ribeye at CHS Wagyu is a premium cut from the rib section of Wagyu cattle, renowned for its unmatched flavor and tenderness. With its A5 grade, this ribeye boasts exceptional marbling that melts into the meat, delivering a rich, buttery taste and a tender texture that surpasses almost any other steak available. It's truly one of the finest steaks you can experience. Grass Fed, Grain Finished Beef: We take pride in offering beef thats