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Using cacao sourced from the Bundibugyo region of Uganda
Canada and Europe
Maya Mountain Cacao
A decadent
They are a single estate producer with 150 hectares
Brewing Cacao bean to bar chocolate Using cacao sourced from theBrewing cacao is the perfect alternative to your morning or afternoon coffee. It is low in caffeine but rich in theobromine, and deep chocolate flavour. Made from 50% ground cacao bean and 50% ground cacao hull, our brewing cacao is sugar free allowing you to sweeten or not at your discretion. Best made in a cafetiere or french press. 8 10 servings INGREDIENTS: cacao Gluten free, vegan WEIGHT: 320 grams
US$ 348294.50
US$ 855192.00
US$ 35619.00
