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These foods are typically high in saturated fat, which people with Type 2 diabetes should reduce to keep their cholesterol low

Role in insulin sensitivity By slowing the rate at which food leaves the stomach, GLP-1s also delay the absorption of carbohydrates and glucose into the bloodstream, which is important in preventing sharp post-meal blood sugar spikes

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Patients often choose these programs because they provide: Personalized treatment plans Medical supervision Evidence-based therapies Accountability and support Long-term weight maintenance strategies Rather than relying on fad diets, patients receive science-backed tools designed to address the biological factors contributing to weight gain