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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
pasture-raised pork
We slow-cook chicken in our own mild green chile and tomatillo salsa until it is pull-apart tender then combine it with organic black beans and rice
Chicken slow cooked until tender and juicy in our house made mole sauce – featuring a hint of cinnamon and cacao
Our house pork filling
Ingredients: Red beans
Vegan Enchiladas vegetarian pasture-raised porkSeasonal veggies rolled inside Patty Pan's house made flour tortillas, topped with house made ancho chile sauce and our creamy vegan sauce made with nutritional yeast and mustard. Two servings. Ingredients: Washington grown whole wheat flour, organic black beans, local and or organic vegetables (seasonal variety), tomato, ancho chiles, red wine vinegar, nutritional yeast, mustard, olive oil, sea salt.
US$ 105.00
US$ 23.99
US$ 624.50
