Little joys for everyday · Free shipping over $75

Handbook of Neurochemistry and Molecular Neurobiology: Sensory Neurochemistry (Springer Reference) Food Frank Alexander

SKU: 56512475248

4.1
EUR3104.50 EUR3137.50

Pay in 4 interest-free payments of $776.12 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 30 - Aug 4

Description

Frank Alexander

Brand: Random Publishing UK Ltd

AN ENGAGINGLY WRITTEN EXPLANATION OF THE ESSENTIAL EQUIPMENT USED IN ANESTHESIOLOGY

Release Date: 10-06-1999

She explores the cells

Handbook of Neurochemistry and Molecular Neurobiology: Sensory Neurochemistry (Springer Reference) Food Frank AlexanderAuthor: Johnson, Dianna A. Brand: Springer Edition: 3rd ed. 2007 Binding: hardcover Format: Illustrated Number Of Pages: 302 Release Date: 28 06 2007 Details: Handbook of Neurochemistry and Molecular Neurobiology: Sensory Neurochemistry EAN: 9780387303499 Package Dimensions: 9. 7 x 6. 7 x 0. 7 inches Languages: English

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products